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Seared Scallop Pasta with Bacon and Broccoli
Whole Grilled Hot-Honey Lemon Chicken
Grilled Sausage and Peppers
Slow-Roasted Salmon Tacos
Corn Salad with Tomatoes, Feta, and Herbs
Marinated Grilled Vegetables on Charred Bread with Whipped Feta
Farmer’s Market Salad with Homemade Ranch and Pecorino
Steak with Lemony Arugula and Parmesan Salad
Grilled Vegetarian Tacos with Chile-Lime Marinade
Sheet Pan Chicken with Broccoli, Carrots, & Ranch
Chickpea Pesto Pasta
Lemony Pasta with Fried Zucchini and Basil
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